I really, really, really love toast. It's good any time of the day with just about anything on it. Breakfast, Lunch, Dinner, even dessert toast! Not to be a snot, but my toaster really is awesome. I bought it right before I moved to Toronto and when I moved back to 'Peg City, it came right back with me. I couldn't bear to leave it behind! My Cinderella toaster not only bears the image of one of my fave Disney princesses, but it toasts a glass slipper onto your toast! BUT WAIT THERE'S MORE: When the toast pops, it plays "The Waltz of the Flowers" from The Nutcracker. I'll tell ya, nothing perks me up like Tchaikovsky first thing in the A.M.
One of my ABSOLUTE FAVE toast toppings is diced tomatoes drizzled with olive oil and just a sprinkle of S&P. Maybe some fresh basil if ya have. I call it: Tomato Toast. It's famous 'round these parts.
Another one to try if you are sick of PB&J is toast spread with Earth Balance butter, topped with spaghetti squash, white beans and basil. It's a perfect meal on the go!
That's it. That's all I'm posting today as far as recipes go. I just wanted to brag about my toaster and spread some toasty lovin' to you all on this chilly November eve.
Toasty hugs and kisses,